Bacon wrapped sweet mini-peppers stuffed with dates
A guest post from our customer Laura: I took a spin on the traditional Devils on Horseback recipe. It was great, easy and fast. Three things that are in my most important TOP TEN. 🙂 Plus, the hubs loved them too. I switched things up a bit so hang in there with me. This couldn’t […]
Twice Baked Sweet Potatoes
A guest post from our customer Sherri! Hello! It’s Sherri again and I’m really excited to share with you this new recipe! Traditionally sweet potatoes have been sweetened– covered in sugar and marshmallows (which is delicious)– or they often take on a Mexican flare with spices like chipotle pepper (which is also […]
Green Bean Soup
A guest post from our customer Beth Ann! Green Bean Soup (most of this is to your taste/texture preferences, no hard and fast measurements necessary) Ingredients: • 1 to 1 ½ lbs fresh green beans, washed and trimmed• 4 to 6 cups chicken or vegetable broth/stock (I use a bouillon paste, 1 tsp/cup of […]
German Potato Salad
A guest post from food blogger Christine Fontanin We all love German Potato Salad! Different from traditional American Potato Salad; German Potato Salad has a vinegar based sauce instead of a mayo based sauce. It also can be served warm and with bacon! I had sweet potatoes and white potatoes, so I used a […]
Cheesy Black Beans & Rice and Cornbread
This week, Guest blogger Ali is teaming up with Space Girl Organics again and cooking for the kids at a local children’s home: This week I received zucchini, carrots, yellow summer squash, jalapeno, onion, red potatoes, eggs, fruit and a new organic cornbread mix in my Space Girl Organics boxes. I decided to roast a chicken, […]
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