Baked Zucchini Chips

A guest post from the McDonald Family:

Zucchini is one of our favorite vegetables but we were getting tired of preparing it in the same way every time.  ( Sauteing it with a little butter and seasoning with fresh ground pepper)  We decided a to try something new but it acts more like a tasty appetizer than it does a side.  Here is a delicious and easy recipe for zucchini with just a few ingredients from your pantry.

Ingredients:

• 1/4 cup dry breadcrumbs
• 1/4 cup (1 ounce) grated fresh Parmesan cheese
• 1/4 teaspoon seasoned salt
• 1/4 teaspoon garlic powder
• 1/8 teaspoon freshly ground black pepper
• 2 tablespoons fat-free milk
• 2 1/2 cups (1/4-inch-thick) slices zucchini (about 2 small)